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GREEN TEA LYCHEE SLUSH

GREEN TEA LYCHEE SLUSH

1
12

MIN

0-2

EASY

INGREDIENTS
  • 75 ML GOLDEN A GREEN TEA LYCHEE SYRUP
  • 200 ML CRUSHED ICE
  • 3 PCS LYCHEE
  • 30 G NATA
  • 20 G WHIPPED CREAM
GARNISH
  • 1 TSP WHITE CHOCOLATE SHAVINGS
  • 1 PC LYCHEE
  • 1 PC MINT LEAF
COOKING DIRECTIONS
  1. COMBINE THE GREEN TEA AND LYCHEE SYRUP WITH CRUSHED ICE AND BLEND UNTIL SMOOTH.
  2. IN A SERVING GLASS, PLACE THE NATA AND LYCHEE IN THE BOTTOM AND POUR THE SLUSH.
  3. TOP THE SLUSH WITH WHIPPED CREAM, THEN SPRINKLE WITH CHOCOLATE SHAVINGS, AND TOP WITH MINT AND ANOTHER LYCHEE.
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